About DEG Entreprises
About DEG Entreprises
Manufacturers of High-Quality Neutral Ethanol
Manufacturers of High-Quality Neutral Ethanol
D.E.G Entreprises SA Ltd is a new Rwandan neutral ethanol startup manufacturer. We're excited to announce that by Q4 2025, we'll be supplying the Rwandan beverage and pharmaceutical industries with a range of high-quality neutral ethanol products.
Our commitment to cost-competitiveness and resiliency shines through our product offerings, which is carefully manufactured from locally grown malanga.
D.E.G Entreprises SA Ltd is a new Rwandan neutral ethanol startup manufacturer. We're excited to announce that by Q4 2025, we'll be supplying the Rwandan beverage and pharmaceutical industries with a range of high-quality neutral ethanol products.
Our commitment to cost-competitiveness and resiliency shines through our product offerings, which is carefully manufactured from locally grown malanga.
What is Malanga?
What is Malanga?
Malanga (Araceae family of Xanthosoma sagittifolium, Colocasia esculenta, and Colocasia antiquorum) is a tropical root vegetable, known for its starchy, tuberous corms, and large, heart-shaped leaves.
Predominantly, malanga is cultivated in tropical regions of Central and South America, the Caribbean, and Africa.
Malanga (Araceae family of Xanthosoma sagittifolium, Colocasia esculenta, and Colocasia antiquorum) is a tropical root vegetable, known for its starchy, tuberous corms, and large, heart-shaped leaves.
Predominantly, malanga is cultivated in tropical regions of Central and South America, the Caribbean, and Africa.
How do we produce our Neutral Ethanol?
How do we produce our Neutral Ethanol?
We produce ethanol from malanga.
Malanga is harvested, Agro-processed into dried chips, milled, mashed in the presence of enzymes to convert the starch component of malanga to sugar which is then fermented to produce a “beer”.
The beer is distilled through a series of specialized distillation columns to yield a final neutral ethanol of 96.4% strength and exceptional quality.
We produce ethanol from malanga.
Malanga is harvested, Agro-processed into dried chips, milled, mashed in the presence of enzymes to convert the starch component of malanga to sugar which is then fermented to produce a “beer”.
The beer is distilled through a series of specialized distillation columns to yield a final neutral ethanol of 96.4% strength and exceptional quality.
Our Manufacturing Distillery
Our Zero Liquid Discharge, energy efficient distillery will be in Nyabihu Industrial Park and will produce 15 Kilo Liters Per Day of quality neutral ethanol.
Our Manufacturing Distillery
Our Zero Liquid Discharge, energy efficient distillery will be in Nyabihu Industrial Park and will produce 15 Kilo Liters Per Day of quality neutral ethanol.
Our Manufacturing Distillery
Our Zero Liquid Discharge, energy efficient distillery will be in Nyabihu Industrial Park and will produce 15 Kilo Liters Per Day of quality neutral ethanol.
Our Products
D.E.G Entreprises SA Ltd's fermentation process will produce neutral ethanol from dried malanga chips for Rwandan markets.
Our Products
D.E.G Entreprises SA Ltd's fermentation process will produce neutral ethanol from dried malanga chips for Rwandan markets.
Our Products
D.E.G Entreprises SA Ltd's fermentation process will produce neutral ethanol from dried malanga chips for Rwandan markets.
Cost-Competitive and Resilient
Cost-Competitive and Resilient
Cost-competitiveness and resiliency are the core drivers of our production activities and business practices. This means improving and innovating the supply chain and production process wherever feasible.
Our Phase One, 15 Kilo Liters Per Day, manufacturing facility will be in Nyabihu Industrial Park, it will be designed and engineered with our cost-competitiveness and resiliency goals in mind. Our business practices will be defined within the framework of internationally recognized management systems which will ensure that our team delivers the company's objectives effectively and efficiently through one platform.
Cost-competitiveness and resiliency are the core drivers of our production activities and business practices. This means improving and innovating the supply chain and production process wherever feasible.
Our Phase One, 15 Kilo Liters Per Day, manufacturing facility will be in Nyabihu Industrial Park, it will be designed and engineered with our cost-competitiveness and resiliency goals in mind. Our business practices will be defined within the framework of internationally recognized management systems which will ensure that our team delivers the company's objectives effectively and efficiently through one platform.
Cost-competitiveness and resiliency are the core drivers of our production activities and business practices. This means improving and innovating the supply chain and production process wherever feasible.
Our Phase One, 15 Kilo Liters Per Day, manufacturing facility will be in Nyabihu Industrial Park, it will be designed and engineered with our cost-competitiveness and resiliency goals in mind. Our business practices will be defined within the framework of internationally recognized management systems which will ensure that our team delivers the company's objectives effectively and efficiently through one platform.
Let's Reimagine African
Agro-Manufacturing
Let's Reimagine African
Agro-Manufacturing
Let's Reimagine African
Agro-Manufacturing
Let's Reimagine African
Agro-Manufacturing